Fresh Wild Seabass Gutted & Scaled 600-800g ( Frozen )

Description:

Experience the delicate, mild flavor of our Fresh Wild Seabass, expertly gutted and scaled for your convenience. Each seabass weighs around 600-800g, making it ideal for BBQs, family dinners, or special occasions. Our seabass is live frozen to lock in its freshness, ensuring you get the best quality seafood for your meals.

Product Details:

• Weight: 600-800g per fish
• Status: Live Frozen
• Quality: High-quality Wild Seabass

Cooking Method:

Thawing:

• Refrigerator: Remove the seabass from the freezer and let it thaw in the refrigerator overnight or for about 6-8 hours.
• Cold Water: For quicker thawing, place the sealed fish package in cold water for 1-2 hours.

Cooking:

• Grilling: Preheat the grill to medium-high heat. Brush the seabass with olive oil and season with salt and pepper. Grill for 5-7 minutes on each side until the fish is opaque and flakes easily with a fork.
• Baking: Preheat the oven to 200°C (400°F). Place the seabass on a baking sheet, drizzle with olive oil, and season with salt, pepper, and your favorite herbs. Bake for 20-25 minutes until the fish is cooked through and flakes easily.
• Steaming: Place the seabass in a steamer basket over boiling water. Cover and steam for 15-18 minutes until the fish is tender and cooked through.

Serving: Once cooked, serve the seabass immediately. Garnish with fresh herbs like dill or parsley for added flavor.

Optional Enhancements: Marinate the seabass in a mixture of olive oil, lemon juice, garlic, and fresh herbs before cooking. Pair with roasted vegetables or a fresh salad for a complete meal.

Why Choose Shiok BBQ's Fresh Wild Seabass:

• Quality: Live frozen to preserve the natural taste and texture.
• Versatile: Suitable for BBQs, family dinners, special occasions, or everyday meals.
• Convenient: Gutted and scaled, making it easy to cook and enjoy quality seafood at home.