Pork chops and steaks searing over open flame on the grill at a Shiok BBQ live station in Singapore

Duck

Marinated Twice, Not Once

Duck reaches us already marinated, then we reprocess and marinate it again at our factory with fresh herbs and spices.

You Might Want To Consider

Drinks, a chef at the grill and the right tools, all ready to add to your order.

Cold Drinks For The Crowd

Beverages

Mocktails by the batch, 15 to 65 pax

See the drinks

Let Someone Else Work The Grill

Hire BBQ Chef

A chef or an assistant at your venue

See the chef options