Yacht BBQ with Chef 10-15pax + (Premium)

Description:

Hey there! We know that traditional BBQ wholesale or basic assistant BBQ food can sometimes feel a bit boring, especially when you’re aiming for that sweet spot between casual and classy yacht BBQ vibes. You want it relaxed but still impressive, right? You know, the kind of Yacht BBQ that’s got a bit of everything and makes your guests go, "Wah, Shiok!" without blowing your budget.

If you’re exploring something slightly more premium and exquisite than the usual casual Yacht BBQ food you see elsewhere, you’re in the right place. Before you scroll down, give us a minute. Shiok BBQ has been the go-to for luxurious yacht dining and yacht BBQ services for years. Sure, we’ve got competition and copycats, and you might see similar menu items exactly like ours around because we are too good not to copy. But we’ve decided to step up the game. We're coming up with this Yacht BBQ menu that's almost too good to be true. Each menu item is developed in-house with our love and dedication to delivering a luxurious yacht BBQ vibe without breaking your wallet.

Here at Shiok BBQ, we’ve perfected the balance with our Live Station Yacht BBQ featuring our Professional Chefs. Team Shiok is passionate about delivering a top-notch yacht BBQ experience that will wow you and your guests. Curious about what makes our BBQ so Shiok? No matter how hard we sell, it’s best to try it yourself. We proudly carry the name Shiok because we deliver quality that stands out.

To Start:

• Oscietra Caviar on Blinis:
  Isingy creme, shallot, chives.
• Seafood Platter:
  Premium oyster, Obsiblue prawn cocktail, rose vinaigrette.
• Uni | Caviar | Burrata on Brioche
• Hiramasa Kingfish Ceviche:
  Homemade ponzu, lime zest.
• Ikura Truffle Cold Pasta:
  Kombu dashi, micro chives.

BBQ:

• Live Abalone:
  Miso sake butter.
• Caribbean Rock Lobster:
  Harissa butter.
• Little Joe MBS4+ Tomahawk / Op Rib:
  Black garlic jus, beef fats confit garlic.
• Japanese White Corn:
  Pimento butter.
• Almond Broccolini

Picture this: You’re cruising along the beautiful waters of Singapore, the breeze in your hair, the smell of the ocean mingling with the irresistible aroma of BBQ. Our chef is grilling live abalone and Caribbean rock lobster right in front of you. Your guests are sipping on cocktails, munching on Oscietra caviar blinis, and saying things like, "This is the life!" and "Shiok, man!"

We know that a yacht BBQ should be more than just food – it’s about the whole yachting experience. Our professional chefs are there to make sure everything is perfect, from the perfectly charred tomahawk steaks to the delightful almond broccolini. And trust us, once you’ve had Japanese white corn with pimento butter while floating on a yacht, you’ll never look at corn the same way again.

Why choose Shiok BBQ for your yacht dining? Because we do things a little differently. We’ve established strong relationships with Singapore’s top yacht charter teams to provide a hassle-free, integrated service. From booking the yacht to serving gourmet BBQ dishes, we handle it all with professionalism and flair.

Ready to make your yacht event truly Shiok? Contact us to book your Live Station Yacht BBQ with Chef (Premium) package today and enjoy an unforgettable culinary journey on the water. It’s time to set sail and feast like never before!