American Wagyu Top Sirloin Rosemary & Garlic Marinated – 500g/Pkt

Indulge in the richly marbled goodness of American Wagyu Top Sirloin, elevated by a fragrant rosemary and garlic marinade. Perfectly balanced between succulent tenderness and bold, beefy flavor, this pre-marinated steak is ready to ignite your next backyard BBQ.

Why You’ll Love It:

• Premium American Wagyu: Enjoy a luxurious steak experience with enhanced marbling for ultimate juiciness.
• Herb-Infused Flavor: Infuses each bite with fresh herb aromas and savory undertones—no extra seasoning needed.
• Easy Prep: Thaw, cook, and serve. It's designed to simplify your meal without cutting on taste.

How to Cook It:

1. Grilling: Preheat your grill to medium-high; sear each side for 3–5 minutes depending on thickness and desired doneness.
2. Pan-Searing: Use a hot skillet with a touch of oil or butter; cook for 2–4 minutes per side, then let it rest to preserve juices.
3. Resting Time: Let the steak rest for 3–5 minutes after cooking. This step helps lock in the juices for a moist, flavorful bite.