BBQ Marinated Seafood: A Practical Guide

BBQ Marinated Seafood: A Practical Guide

When it comes to marinated seafood, there are generally two types. According to the Singapore Food Agency (SFA), one type is marinated for raw consumption, like the kind you’d find in sushi or sashimi, where ingredients such as soy sauce, vinegar, or citrus are used to flavor the seafood without cooking. Then, there’s seafood that’s marinated specifically for grilling—and that’s what we focus on at Shiok BBQ.

Here, we’re talking about marinated seafood designed for BBQ. Whether it’s prawns, lobster, or fish, our process ensures the seafood is ready for the grill, safe to cook, and packed with flavor.

BBQ Marinated Seafood: What You Need to Know

BBQ Marinated Seafood What You Need to Know

BBQ marinated seafood is all about preparing seafood for grilling—not for raw consumption. Marination for BBQ isn’t just to add flavor; it’s about preserving the freshness and ensuring the seafood cooks well on high heat. Here are a few key things to keep in mind:

Safety and Handling of BBQ Seafood

Safety and Handling of BBQ Seafood

At Shiok BBQ, we process and marinate our seafood in-house, in a licensed factory. It’s a straightforward process but one that requires careful attention to detail. We source our seafood fresh and then marinate it as quickly as possible to lock in the flavors. This is where we differ from raw marinated seafood, where things like vinegar or soy sauce might be used to neutralize bacteria without cooking.

For BBQ, the marinade is designed to complement the high heat of grilling, enhancing the natural flavors without overpowering the seafood. No shortcuts here.

What Makes Shiok BBQ Marinated Seafood Different?

What Makes Shiok BBQ Marinated Seafood Different?

Here’s the real deal:

  • In-House Marination: We marinate all our seafood ourselves, right in our factory. This gives us control over everything—quality, flavor, and consistency. It’s not outsourced or pre-packed.

    What Makes Shiok BBQ Marinated Seafood Different_In-House Marination_1
  • Fresh Ingredients: We only work with reputable suppliers. The seafood comes in fresh, and we process it quickly, so it keeps that natural sea flavor even after being marinated.

    What Makes Shiok BBQ Marinated Seafood Different_Fresh Ingredients
  • Wide Variety: With over 20 types of marinated seafood available, we’ve got a variety that covers everything from prawns to lobsters. This isn’t just about quantity—it’s about giving you the right options for a great BBQ.

    Wide Variety of BBQ Marinated Seafood
  • Natural Marinades: No artificial additives or shortcuts here. Everything is marinated using fresh herbs and spices. We want the natural flavors of the seafood to shine, not cover them up with chemicals.

    What Makes Shiok BBQ Marinated Seafood Different_Natural Marinades

Tips for Handling BBQ Marinated Seafood

Here are some practical tips to ensure you get the best out of your marinated seafood:

  1. Keep It Chilled: Don’t leave marinated seafood out in the sun before grilling. Keep it chilled until you're ready to cook to maintain freshness.
    Tips for Handling BBQ Marinated Seafood_Keep It Chilled_1
  2. Grill It Properly: Make sure the seafood is fully cooked. Unlike beef, seafood shouldn’t be served rare. Look for firm texture and an opaque appearance to know it’s done.
    Tips for Handling BBQ Marinated Seafood_Grill It Properly_2
  3. Avoid Cross-Contamination: Keep raw and cooked seafood separate. Use different utensils for handling raw seafood, and don’t mix them with the tools used for cooked items.

Why Shiok BBQ Stands Out

We don’t just sell BBQ food—we’ve set up an entire system to ensure that what you get is the best value for your money. Some of the highlights:

  • Largest Selection: We offer over 20 different marinated seafood options, probably the widest selection you’ll find in Singapore for BBQ seafood.

  • Chefs-Run Factory: Our factory isn’t just about mass production. We have professional chefs involved in every part of the process, making sure the quality is there.

  • Focus on Process, Not Just Product: From sourcing the seafood to marinating it in-house, we’ve got full control. This allows us to ensure the freshness and quality you expect when it comes to BBQ seafood.

Final Thoughts

BBQ marinated seafood is a great way to enjoy a flavorful, hassle-free BBQ. Whether you’re hosting a gathering or just grilling for fun, having well-prepared seafood ready to hit the grill makes everything smoother. And with Shiok BBQ, you know that the seafood has been marinated with care, processed in-house, and is fresh enough to deliver the flavors you want.

If you’re curious to see what we offer, check out our Marinated Seafood Collection and take your BBQ to the next level.

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