From $25
Mollusks
Oysters, Squid And Clams
The soft shelled half of our seafood range, marinated in house and ready for the grill or the pan.
From $24
Half Shell Scallop Furikake and Tarragon
From $28
Half Shell Scallops Soy Citrus Yuzu Ponzu
Sold out
From $380
Salt Works Trio de Claire — The Caviar Edition (120 Pcs)
You Might Want To Consider
Drinks, a chef at the grill and the right tools, all ready to add to your order.
Let Someone Else Work The Grill
Hire BBQ Chef
A chef or an assistant at your venue
See the chef options