We understand that planning a BBQ for a larger crowd can be tricky, especially when ensuring it’s halal-certified. While our SHIOK BBQ Factory is not halal-certified, we operate under a separate concept with a Halal-Certified Factory to meet your needs. Our halal-certified production ensures there is no cross-contamination, providing peace of mind for your event.
Our SHIOK BBQ team will still be by your side, assisting with event management and serving as your private chef team. With years of experience in hosting private events, both small and large, we have the capacity and expertise to ensure everything runs smoothly.
Whether you're organizing a family BBQ, corporate event, or large celebration, we’ve got your halal-certified BBQ needs covered!
How Do We Avoid Cross-Contamination:
Separate Halal Certified Factory for Production Needs All halal food production takes place in a dedicated, Halal-Certified Factory to ensure that there is no risk of cross-contamination.
Disposable Plateware Set for Events To maintain the highest standards of hygiene, we provide disposable plateware and cutlery for all events. This minimizes the chance of cross-contamination during food preparation and serving.
Manpower for Event Management Only Our SHIOK BBQ team assists with event management and logistics. We focus solely on managing the event and do not handle non-halal food in our Halal-Certified Factory.
No Pork, No Lard Option For clients who are okay with food that is No Pork, No Lard but still sourced from halal-certified suppliers, we can fulfill these requirements directly from our SHIOK BBQ Factory.
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