Live Station BBQ - Chinese Fusion BBQ MenuHalf Shell Queen Scallop 半壳皇后扇贝 | Live Station BBQ SeafoodMala Whole Squid 麻辣鱿鱼 | Live Station BBQ SeafoodBi Feng Tang Black Tiger Prawn 碧风堂黑虎虾 | Live Station BBQ SeafoodAustralia Great Southern Ribeye 南方肋眼牛排 | Live Station BBQ SteakCrab Meat XO Fried Rice 蟹肉XO炒饭 | Live Station CateringShiitake Mushrooms 香菇 | Vegetarian BBQFree Range Ruby Chicken Thigh 放养红宝鸡腿 | BBQ ChickenHokkaido Pork Loin 北海道猪里脊 | BBQ Pork

Live Station Chinese Fusion BBQ 35-50pax

$4,350

Price shown before 9% GST

Choose your size

95% Marinated In-House
Islandwide Delivery
Restaurant-Quality Chefs

Introducing our Chinese Fusion BBQ Menu—designed especially for celebrations with a twist for the Chinese palate! No cold dishes here—only freshly grilled, hot, and delicious items that bring out the true flavors of premium ingredients, prepared live by our professional BBQ chef team. Perfect for senior management events or festive family gatherings. Enjoy a casual yet refined dining experience that combines tradition and innovation.

  • BBQ Grill
    Our top-notch grill is ready for live, on-site cooking.

  • Table & Sharing Plates Set Up
    We arrange everything so your guests can dine comfortably.

  • 1 Chef + 1 Assistant for Live Station Cooking
    They arrive 1-2 hours in advance to prep and ensure everything is cooked to perfection.

  • High-Quality Disposable Plate Sets
    Convenient, premium, and ready for serving your freshly grilled delights.

Seafoods:

  • Bi Feng Tang Black Tiger Prawn: Curry leaf cereal, chopped cilantro, baby romaine
  • Mala Whole Squid: Bombay onion, red chilli, scallions, Szechuan peppercorn, teng jiao oil
  • Half Shell Queen Scallop: Garlic sauce, red chilli, cilantro

Meats:

  • Hickory Smoked Duck: Sucrine, 5-spice hoisin sauce, ito togarashi
  • Hokkaido Pork Loin: Xinjiang cumin style, celery, cilantro
  • Free Range Ruby Chicken Thigh: Calamansi aioli, cucumber
  • Great Southern Ribeye: Kampot black pepper sauce, bell peppers relish, Holland leek

Vegetables:

  • Broccoli: Carrots, garlic sauce
  • Shiitake Mushrooms: Red chilli, crispy peanuts, garlic

Carb:

  • Crab Meat XO Fried Rice: Dried shrimp and scallop, eggs, scallions, crispy shallot