Vegetable BBQ Platter ( 20-30 pax )
Finally, a veggie BBQ platter that stands out! Our SHIOK VEG Platter is designed to serve 20-30 guests and offers a well-balanced mix of marinated, seasoned, and fresh vegetables, perfect for any BBQ party. Whether you're grilling or serving straight from the platter, we’ve got everything prepped and ready to cook! Just follow the simple instructions, and you’ll be the hero of your next vegetarian BBQ. No hassle, no fuss—just Shiok veggies!
Got dietary preferences or additional requests? Let us know, and we'll help adjust portions or ingredients to suit your event. After all, we believe a great BBQ is all about enjoying the food, not the stress!
What’s Inside:
- Mesquite Celtuce 0.5 kg
- Cumin Flat Beans 1 kg
- Baby Corn 800g
- Mesquite Bell Peppers 1 kg
- Cameron Highlands Pearl Corn on Cob 4 pcs
- Zucchini Smoked Seasoning 1 kg
- Rustico Baby Garlic Sprouts 500g
- Rustico White Onion in Foil 1 kg
- Cumin Shiitake Mushrooms 1 kg
- Dashi Zuke Tau Kwa 10 pcs
- Holland Leek Viking Seasoning 1 kg
- Chat Potato in Foil 2 kg
- Impossible Beetroot & Cashew Nuts Meat Patty 80g (20 pcs)
- Truffle Cold Capellini 2 kg
Cooking Instructions:
- Grilling: Lightly season with oil before grilling. Most veggies need about 1 minute on each side, depending on fire and thickness.
- Boiled: We've pre-boiled the potato, broccoli, asparagus, and cauliflower. Just heat them up before serving.
Enjoy a hassle-free BBQ with our SHIOK VEG Platter! Perfect for all veggie lovers, or those looking to add a vibrant and flavorful touch to their BBQ event.
