Salt Works Trio de Claire — The Caviar Edition (120 Pcs)

Only 30 sets released for SG61. That is the entire allocation.

Warning: Once you've had a proper Claire oyster, everything else tastes like an afterthought.

Salt Works Trio de Claire is our signature oyster set — a trio selection refined the traditional way, resting for weeks in France's low-density clay beds until they pick up that unmistakable briny-sweet, mineral finish real oyster people go looking for.

The Caviar Edition — 120 Pcs (Shucked) + Complimentary 30g Caviar

Our flagship set, for bigger tables and bigger occasions. Built for National Day weekend, 8–10 August.

• 🖤 Salt Works Caviar 30g — included complimentary, no add-on fee
• 🦪 Fine de Claire N°3 × 40 — the elegant opener. Light, water-rich and balanced, with clean salinity and a refined mineral finish.
• 🦪 Spéciale de Claire N°4 × 40 — the crowd-pleaser. Generous meat, firm bite, sweet-forward with a long terroir finish.
• 🦪 Super de Claire N°4 × 40 — the showstopper. Our premium selection: fullest meat, deepest cup, and the most concentrated goût de terroir. Only available in the Trio.
• Good for parties of roughly 12–20 guests
• Price: $440.00 + 9% GST = $479.60 nett

🇸🇬 Limited to 30 Sets

This is a limited SG61 run. Thirty sets in total — 3,600 oysters — and that is the whole allocation for National Day weekend. Once the thirty are committed, there are no more.

How To Serve It

Keep it simple — the oysters do the talking.

• Serve ice-cold, ideally on a bed of crushed ice
• Spoon the caviar on top of each shell, or serve it tableside so guests can DIY their own bites
• Pair with something cold and bubbly — this is a toasting set, not a grilling one
• Best enjoyed before any hot food, so raw and cooked flavours don't clash

⚠️ Good To Know

• Raw oysters are best consumed the same day for peak freshness and safety.
• Not recommended for those with sensitive stomachs or seafood sensitivities — enjoy at your own discretion.
• SG61 Edition is a limited-run set — while stocks last.