Salt Works Trio de Claire — SG61 Edition

Warning: Once you've had a proper Claire oyster, everything else tastes like an afterthought.

Salt Works Trio de Claire is our signature oyster set — a trio selection refined the traditional way, resting for weeks in France's low-density clay beds until they pick up that unmistakable briny-sweet, mineral finish real oyster people go looking for.

Available in two variants, both paired with caviar, so you can pick the format that fits your table.

🇸🇬 SG61 Edition — 60 Pcs + $1 Caviar (13g)

Our limited celebratory set, built for National Day gatherings and smaller parties.

• 🦪 Fine de Claire N°3 × 20 — the elegant opener. Light, water-rich and balanced, with clean salinity and a refined mineral finish.
• 🦪 Spéciale de Claire N°4 × 20 — the crowd-pleaser. Generous meat, firm bite, sweet-forward with a long terroir finish.
• 🦪 Super de Claire N°4 × 20 — the showstopper. Our premium selection: fullest meat, deepest cup, and the most concentrated goût de terroir. Only available in the Trio.
• Add 🖤 Salt Works Caviar 13g for just $1 — glossy Siberian Baerii pearls, buttery with a clean nutty finish. Spoon a pearl onto a freshly shucked Claire and watch the room go quiet.
• Price: $219.00 + 9% GST = $239 nett
• Good for parties of roughly 6–10 guests

How To Serve It

Keep it simple — the oysters do the talking.

• Serve ice-cold, ideally on a bed of crushed ice
• Spoon the caviar on top of each shell, or serve it tableside so guests can DIY their own bites
• Pair with something cold and bubbly — this is a toasting set, not a grilling one
• Best enjoyed before any hot food, so raw and cooked flavours don't clash

⚠️ Good To Know

• Raw oysters are best consumed the same day for peak freshness and safety.
• Not recommended for those with sensitive stomachs or seafood sensitivities — enjoy at your own discretion.
• SG61 Edition is a limited-run set — while stocks last.