Dashi Yuzu Miso Butter Abalone

For the discerning griller who appreciates nuanced, sophisticated flavours. This is our restaurant-quality creation, designed for an elegant backyard dining experience. We pair large, tender Abagold abalone steaks with a house-made compound butter, bringing together the deep umami of dashi, the bright citrus of yuzu, and the savoury richness of miso. It's a taste of modern Japan, ready for your grill.

Our Honest-to-Goodness Story (A Quick Note): This premium Abagold Abalone comes to us through our partnership with Avant Marketplace. By processing surplus live-frozen stock from our import partners, we can offer this fully prepared, chef-level delicacy at an exceptional value.

• Product: Marinated Abagold Abalone Steaks with Compound Butter

• Flavour Profile: Savoury, Umami, Bright Citrus, and Rich Butter

• Size: Approx. 90-110g per piece

• State: Live-Frozen, packed with a pat of Dashi Yuzu Miso Butter for each piece.

• Origin: From direct importer in Singapore from Abagold (South Africa).